All stories by Bethica Das
Prawn Recipe: Aam Shorshe Chingri Bhapa
Rediff.com28 Jan 2022This Bengali-style steamed mango and mustard prawn curry makes for top class weekend khana.
Recipe: Paan Kalakand
Rediff.com27 Dec 2021This paan-flavoured traditional Indian sweet is a great idea for any festive occasion or a weekend dessert.
Recipe: Kasuri Malai Murgh
Rediff.com15 Dec 2021This recipe make take a little extra effort, but it is worth the time and energy invested.
Recipe: Tilapia Fish Fry
Rediff.com7 Dec 2021This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Recipe: Golbari Kosha Mangsho
Rediff.com17 Nov 2021'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Recipe: Crunchy Chicken Popcorn
Rediff.com27 Jul 2021It is comfort food that's perfect for wet, cosy day indoors.
Recipes: Kothimbir and Zunka Vadi
Rediff.com16 Jul 2021These snacks will go down well with a cup of warm chai.
Monsoon recipe: Neem Flower Pakoras
Rediff.com9 Jul 2021This recipe makes for a good appetiser or tea-time snack.
Recipe: Prawn Spaghetti with a Twist
Rediff.com6 Jul 2021Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
Recipe: Spicy Goan Mutton Recheado
Rediff.com29 Jun 2021Get transported to Goa as you enjoy this sensational curry.
Recipe for Kamala: Raw Banana Poriyal
Rediff.com5 Feb 2021This simple dish of raw banana can be enjoyed with rasam and rice.
Black Grapes and Gooseberry Rasam for Kamalaji
Rediff.com1 Feb 2021Bethica Das suggests the US Veep sample her distinctive Black Grapes and Gooseberry Rasam.
Recipe: Sundal for Kamala
Rediff.com28 Jan 2021Bethica Das shares her special recipe for US Vice President Kamala Harris.
X'mas Recipe: How to make Eggless Apple Muffins
Rediff.com24 Dec 2020Bethica Das shares her healthy version of the recipe.
Christmas recipe with a twist: Eggless Gulkand Cupcake
Rediff.com18 Dec 2020Bethica Das from UAE shares a simple and easy eggless cupcake recipe for Christmas.
Recipe: Brown Rice and Chicken Congee
Rediff.com7 Dec 2020This is a great comfort meal to eat anytime in the day.